Farm To Market Days

Summer may begin in June but, for many parts of the country, gardens don't reach their peak until August. Modern grocery stores manage to keep us satisfied with produce year round, but there is nothing like the flavor of farm fresh tomatoes, peaches, or sweet corn. And there is nothing... Read More

The Secret To Making Perfect Chili Fit For A King

Every autumn my thoughts turn to making chili. The garden is about done. The freezer is full of veggies. All the canning is done, and winter is coming. Just before winter hits, the price of beef drops as cattlemen sell off any remaining stock that they don't want to "winter... Read More

Spanish Food - How To Make Spicy Gazpacho Soup.

Home-made soups are so good for you - all that nourishing stock and chock-a-block full of vitamins and minerals.But ... who on earth could face boiling bones for hours on end during the scorching Spanish summer weather, not to mention preparing the soup once the stock is made? I don´t... Read More

Spanish Food - The Tasty Tortilla

It certainly is a poor man or woman who cannot find a few eggs, a couple of potatoes and an onion in their store cupboard!The ever-practical Spaniard realized this and thus created their marvellous "tortilla" - an easy-to-make dish that could be savoured by rich and poor alike.Not only cheap... Read More

Digging Up Earthnuts (Conopodium Majus)

The custom of grubbing for Earthnuts, or Pignuts is as ancient as mankind itself. Although these tasty tubers are beloved of pigs (hence the name) they are a most unusual and rewarding woodland snack and there was a time when they were a popular nibble for country children on their... Read More

Wild Watercress Soupt (Nasturtium officinale)

Wild Watercress soup is a delicious and nutritious recipe with the leaves available in spring and early summer. Watercress is rich in Vitamins A and C, iron, iodine and phosphorus. Watercress has been used as part of a holistic response to cancer of the lungs, larynx, oesophagus, prostate, bladder, uterus,... Read More

Rosemary flower candies (Rosemarinus officinalis)

Leave your tic-tacs at home. This medicinal plant provides delicious mouth fresheners to integrate into a balanced healing diet.When a herb or plant has the designation 'officinalis' it means it has been recognised to have medicinal qualities. 'Rosemarinus', so called because of marine connections (colour of sea - grows by... Read More

Rowan Jelly (Mountain Ash - Pyrus aucuparia)

Sharp and sour but sweet and succulent all at the same time, this traditional accompanyment to cold meat is bursting with flavour, and folklore !'Rowan tree and red thread - have the witches all in dread'On May eve Rowan crosses used to be worn in UK and were sometimes fastened... Read More

Tayberry Jam

The taste of Summer, bursting with flavour and anti-oxidant effects. Tayberries are a Raspberry / Blackberry cross that combines the best of both. Big, succulent fruits that crop early. Blackberries were eaten even in Stone Age times, pips from the fruit were found in the stomach remains of a Neolithic... Read More

London Broil - Garlic

eRix Recipes London broil - Garlic Ingredients: ? 2 lbs. London Broil beef ? 1 ½ cups cubed, peeled carrots? 1 ½ cups cubed cabbage? ½ cup cubed Spanish yellow onion? 2 cups halved, unpeeled red potatoes? 1 teaspoon salt? 1 tablespoon of canola vegetable oil? 4 quartered cloves... Read More

In The News:

Giving Recipe Creators Their Due  The New York Times
Recipes You Love  The New York Times
Recipe: Grilled Octopus  San Antonio Express-News
Quince fumble recipe  Telegraph.co.uk
Recipe: Ginger Turmeric Popcorn  Houston Chronicle
Recipe: Maple Bacon Popcorn  Houston Chronicle
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Limes

Limes were originally grown in Asia,introduced by the Arab traders... Read More

Are You Looking for a Breathtaking Chili?

Chili cooks always want to discover that award-winning chili recipe... Read More

Chicken Recipes That Everyone Enjoys!

Chicken recipes are a stable in many people's diets. Many... Read More

Cool Summer Gazpacho

This refreshing tomato soup is a great cool meal for... Read More

Chicken Wings with Oyster Sauce

Chicken wings with oyster sauce Servings: 3-4Ingredients: 12 chicken wings½... Read More

The World According To Penne

Penne pasta is a product of Naples, Italy. The pasta... Read More

A Healthy Summertime Snack For Your Kids

Oh, for the lazy days of Summer.... As If!Nowadays we... Read More

Chicken with White Wine & Pasta

Here is a great recipe that is so simple to... Read More

Low-Carb Pastry Pizzazz

This delicious treat adds only 1.9 grams of carb for... Read More

Prime Rib Cooking Times

As you look over a couple of prime rib recipes... Read More

Oregano Dressing - Good for Allergies

An Individual Health Recipe to EnjoyAs the weather becomes warmer... Read More

Fresh Fruit: The Sweet, Healthy Dessert

Americans love dessert so much that some of us eat... Read More

Basic Quick Mix and Recipes

With an easy basic quick mix, you can make a... Read More

Ice Cream Cone Cupcakes

You will need:1 (18.25 ounce) box yellow cake mixFrostingSprinkles or... Read More

Rib-Eye Steak with Mushrooms and Bleu Cheese

This is a mouth watering steak. Every time I serve... Read More

6 Steps to Beating Childhood Obesity

These days kids would rather spend time on the computer... Read More

In Grandmas Kitchen (Part I)

One of my fondest childhood memories is being in the... Read More

Easy No-Roll Pie Crust

EASY No-Roll Pie Crust3 cups flour1 teaspoon salt2 teaspoons sugar2/3... Read More

Straight Talk from a Comfort Foodie - Fast Food

My parents lived for convenience when it came to feeding... Read More

A Victory Garden

In the early nineteen forties,women shopped with ration stamps that... Read More

Paella, The Most Famous Spanish Dish

First of all, paella is not exactly the dish but... Read More

Easy, Tasty Chicken Wing Recipes

You can serve chicken wings hot or cold, for a... Read More

Easy Insalata Caprese

It's tomato time! If you're a gardener, you might be... Read More

Burmese Shrimp Cake Recipe

Little pounded shrimp balls seasoned and fried till lightly brown.... Read More

Straight Talk from a Comfort Foodie: Strudel Makes the Woman

Strudel Makes the WomanGrandpa Max loved butter cookies. He liked... Read More